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Infamous Egg Puff

Posted by Fitnessista on
Friday, March 5th, 2010
·  Comments (147)

Hey guys! IT’S FRIDAY!!! Wahoooooo! :D

This is a quickie since I’ve got a few appointments before I pack up and we hit the road to Orlando, but I thought I’d post a little video for ya’ll.

This video is how to make an egg puff. It’s super easy, but sometimes it’s more helpful to see how something’s done rather than just reading about it.

Hope you enjoy :D

See ya on the road!
xoxo,

Gina

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Comments

  1. This crazy, fabulous life says:
    August 8, 2010 at 2:33 pm

    [...] morning I finally got around to trying The Fitnessista’s Egg Puff.  It was insanely easy and insanely delicious. I topped mine with Yah’s Best Salsa, mainly [...]

    Reply
  2. Legs: Dunzo « 40 apples says:
    August 23, 2010 at 4:29 pm

    [...] spinach salad w/ carrots, (heirloom!) tomatoes, peas, yellow bell pepper….. Plus an egg white puff! Duly herbed and peppered (looks mossy, no?). Whole thing sauced with balsamic hummus [...]

    Reply
  3. The Wonders of Sleep and the First-Thing Breakfast « 40 apples says:
    September 9, 2010 at 4:55 pm

    [...] I made an egg puff, with fresh ground pepper and herbs de [...]

    Reply
  4. lindsey says:
    October 19, 2010 at 10:01 pm

    I’ve been eating these for breakfast the past week or so. My endurance at the gym is definitely more noticeable than it was with a greek yogurt breakfast. They are so fast! and you’re just so cute!

    Reply
    • Fitnessista says:
      October 19, 2010 at 10:05 pm

      so awesome! :) thank you <3

      Reply
  5. Coffee break « baking charms says:
    March 11, 2011 at 7:04 pm

    [...] thing I’ve been able to do right are Gina’s egg puffs! These babies have completely changed my outlook on breakfast!!! Since I can’t have oats in [...]

    Reply
  6. So Simple | A Healthy Attitude says:
    March 22, 2011 at 8:23 am

    [...] breakfast of whole grains this morning and went for protein. I wanted eggs without the mess. Enter The Egg Puff. This is how easy it is: One quick canola oil spray to a bowl, I add one whole egg and 1 egg white, [...]

    Reply
  7. On repeat « baking charms says:
    May 10, 2011 at 10:52 am

    [...] breakfast today but alas, I stuck with an old staple. My eats have really been on repeat lately!! Gina‘s egg puff with hot sauce and reduced-fat [...]

    Reply
  8. kandi says:
    August 20, 2011 at 11:28 am

    re: the misto – is yours a different brand, or is it in fact a misto? and have you had any problems with it? i went to buy one and saw a lot of negative reviews on amazon saying it was junk after a month. wondered if you had a good one? thank you!!!!

    Reply
    • Fitnessista says:
      August 20, 2011 at 2:29 pm

      i think it’s a misto- it’s from williams sonoma if that helps! i’ve had no probs with it

      Reply
      • kandi says:
        August 20, 2011 at 2:48 pm

        thank you!! i just bought all the ingredients needed to make a couple of your recipes, i’m so excited to try them! love your site, thanks for sharing!

        Reply
  9. Saturday Snow | Banksyface says:
    January 21, 2012 at 10:46 am

    [...] an egg white puff with salt and [...]

    Reply
  10. Happy Monday! « ahealthyhappyhome says:
    March 19, 2012 at 7:15 pm

    [...] and prepare my toast all before leaving for our workout.   Then I found this idea to make an egg puff in the microwave in under 1 minute!   In case you don’t want to watch the video or [...]

    Reply
  11. Cold-blaster breakfast. | get up and flow says:
    March 22, 2012 at 11:06 pm

    [...] puff (a la Gina) on [...]

    Reply
  12. Yes, no, not yet | August and After says:
    April 13, 2012 at 9:20 pm

    [...] found out there are still a lot of lost souls out there who didn’t know you could make eggs in the mircrowave. Regular, whites, scrambled with cheese, you name it! Plus it takes less than 2 minutes.  Sharing [...]

    Reply
  13. GiGi Eats Celebrities says:
    April 19, 2012 at 8:24 pm

    OH MY I bet your kitchen smells awful! I used to microwave eggs in boarding school… my roommates WERE NOT PLEASED! LMFAO!

    Reply
  14. No Judgement « Cookies In Gym Clothes says:
    June 19, 2012 at 8:40 am

    [...] gym, made an egg puff with egg whites, topped with goat cheese, for dinner and had some red peppers on the [...]

    Reply
  15. Shanon says:
    August 15, 2012 at 12:22 pm

    Thank you for this post.. I see it has been up for awhile but I just came across it. When I got home from the gym today I was thinking I wish there was an easy and fast way to make egg whites. I did not feel like getting out my pan and cooking them. This is perfect.

    Thank you for sharing!

    Reply
  16. awwyeah says:
    January 3, 2013 at 3:19 pm

    Such a great idea, i made a layer of the egg puff, with bacon, red and green pepper, onion, mushroom and another layer of the egg, mmmm

    Reply
    • Fitnessista says:
      January 3, 2013 at 6:46 pm

      that sounds AMAZING

      Reply
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AMAZING APRIL

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Hi, I'm Gina. Welcome to The Fitnessista! I love blogging about my adventures as a new mom, military wife and fitness instructor, as well as sharing new workouts and recipes. Check out the About page for more info - thanks for stopping by!

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