Surf, turf + an awesome peach and manchego salad

Hi! How’s your day going? Hope you’re having a great one so far <3 I’m blown away by your amazing support with the eBook and so thankful to all of you. I hope you love it! The price will jump from $8 to $12 next week, so grab yours now for the sale price if you’re interested in checking it out.

Last night was pretty laid back.

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(When did this tiny baby get so big?)

We FINALLY watched The Mindy Project (where has this been all my life?!) and Caro predicted the weather.

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When she quickly scurries over to one of us, trembling, one of two things is bound to happen: fireworks or rain. It was the latter, and San Diego rejoiced for the total of four minutes that it sprinkled.

Dinners have been exceptionally delicious lately.

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I was in a bit of a dinner rut, and we found ourselves making the same chicken meals over and over. It was time to switch it up a bit, and as usual, I felt inspired from walking around Whole Foods. In Tucson, I went at least once a week, but here I find that it’s a rare treat since it’s a little farther (and TJs is much less expensive). The beautiful salmon was calling to me, so I thought it would be a great night for surf and turf.

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