Snack recipes
Veg intimidation: how to make Brussels sprouts taste good
(“good” as in “not only edible but totally delicious”) Hi! Hope you’re having a wonderful afternoon. Thank you so much for the awesome comments on this morning’s post. I’ve loved reading your stories of triumphs, and was really excited to share the video with you guys. Thank you for chiming in, encouraging the conversation, and…
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Vegan Chickpea Cheezy Stuffed Mushrooms
So I had some mushrooms in the fridge that were in a “use it or lose it situation.” These vegan stuffed mushrooms were the perfect way to rescue them! They’ll probably be that much more delicious using mushrooms that are at their prime. 😉 It’s been a good day over here so far. I spent…
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Goat Cheese, Beet and Jalapeño Flatbread
This is my healthier at-home version of our beloved Bo-Beau Kitchen flatbread: goat cheese, beet and jalapeño. AKA three things you wouldn’t really think to put together. But, this unique flatbread combination is so right. The component that helps bring everything together is a sweet onion-tomato spread. To make this, all I did was heat…
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Creamy cauliflower mash
Hi! How’s the day going? So happy you liked the tartlet recipe! Let me know if you give them a whirl 🙂 Anyone else going through a major mid-summer closet purge? It happened so quickly, shortly after reading a post my friend Maria FBed about a capsule wardrobe. I was instantly intrigued; before you knew…
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Grain-Free Apricot Tartlets
The night before last was officially pizza night. We still hadn’t made our weekly Trader Joe’s and Costco runs, and when I stared in the fridge trying to mentally assemble components into a decent dinner option, the dessert radar kept going off. So, I took the apricots that we’ve had for a few days (with…
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The best vegan sushi
Whenever I see the fam, I can expect the usual shenanigans. Food and laughter are the main components, with lots of stories, random games, spontaneously passing out on the couch from a food coma, and then repeating. I can also expect that my Uncle E will share some amazing cooking tips or a new recipe…
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Superfood cookie dough
Hi! How’s your morning going? I’m excited to share a decadent and healthy recipe with you today: superfood cookie dough! First, let’s say congratulations to the PRO Compression leggings winner, Lauren L.! (Check your email for details to claim your prize!) I love reading your comments on this morning’s post. Speaking of self care, here’s that…
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Zucchini pasta salad with creamy cashew sauce
Bringing back wacky out-of-the-box salads with this zucchini pasta salad. Even though, let’s be real, they’re around our house pretty much every day 😉 During the summer, I tend to get a little overzealous with the produce options and create some pretty interesting salad combos. Sometimes they’re home runs, and other times, they’re FGO (For…
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No-Bake Blueberry Jam Bars
I have this grand vision of the (very) distant future: I am an awesome grandma and I always have some type of fresh-baked cookies waiting for visitors in the cookie jar. For now, it’s this random Pyrex dish. Each week, there’s something entirely different for snacking: amazeballs, protein fudge, granola bars, cookies, muffins or whatever…
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Easy, Healthy Cilantro Pesto
This easy, healthy cilantro pesto is a great way to change up the usual basil pesto and is a delicious accompaniment to many meals. Hi guys! Happy Wednesday (and Happy Birthday to my Madre)! 🙂 I unofficially dub this week sauces and spreads week on the blog. First the chia jam, and now this lovely…
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Berry Lemon Chia Jam
I started a new thing where if we’re out of something, I’ll try to make it from scratch. This doesn’t work for the obvious staples (like eggs. We go through 172 each week), but little things like almond butter and jam. Berry Lemon Chia Seed Jam One night, I was packing Livi’s lunch up for…
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Spiced smashed potatoes
Potato, potahhhhhto…… I feel like I’ve had a few successes today: 1) I took a barre class, two days after the half marathon, as part of my training for work. (My first full practice class is Thursday! Wahoo!) I was on the fence if this was a success or failure, as I couldn’t complete about…
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