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Homemade gelatin gummies for gut health

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Learn how to make homemade gelatin gummies for gut health – the whole family will love these! Feel free to swap out any juice flavors you enjoy and customize for your preferences.

Ingredients

Scale
  • 3 cups pure cranberry juice, not from concentrate 
  • 1 cup tart cherry concentrate
  • Squeeze of fresh lime
  • 1 cup of filtered water
  • 6 Tbsp grass fed gelatin
  • 1 tbsp honey or maple syrup
  • Pinch of sea salt

Instructions

  1. Sprinkle the gelatin over 1 cup of room temperature water, just until it thickens and rehydrates the gelatin.  This is called “blooming” the gelatin.
  2. Next, heat the 4 cups of juice plus lime juice and mix in the bloomed gelatin.  Add honey or maple syrup and salt.
  3. Let it all dissolve over medium low heat.  Once completely dissolved, remove from the heat and pour into gummy molds or your favorite shapes.  You can also pour into a glass dish to set. 
  4. Let it set up for 2-4 hours before enjoying it! Keep for one week in the refrigerator.

Notes

*Note: pineapple juice cannot be substituted 1:1 as a juice replacement. It must be cut with at least 50% of another kind of juice like orange, grape, etc.  Pineapple contains bromelain, an enzyme that aids in digestion of proteins and will prevent your gummies from forming a shape.

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