A delicious and healthy energy bite recipe that kids love! Make a batch to keep in the fridge for easy snacking throughout the week.
1/2 cup raw cashews
8 pitted medjool dates
1/4 cup shredded unsweetened coconut (plus more for rolling)
2 tablespoons coconut oil
2 tablespoons raw cocoa powder
pinch of sea salt
1 teaspoon vanilla
In a food processor, pulse all of the ingredients until chopped and a dough-like mixture forms. (Add a little water if it needs help coming together.)
Roll into 8-10 balls. Roll each ball into the extra coconut as a little coconut coating.
Store covered in the fridge for up to one week.