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Grain-free chocolate chip muffins

A delicious gluten-free snack recipe using minimal and clean ingredients. This sweet treat also has no added sugar or oils.

Scale

Ingredients

Instructions

  1. Preheat the oven to 350 degrees and spray a standard muffin pan with coconut oil or nonstick spray.
  2. Mix all ingredients in a large bowl until well-combined.
  3. Divide the mixture evenly to pour into six of the muffin molds.
  4. Bake for 20-25 minutes at 350 until set.
  5. Let cool completely before using a spatula to remove from the muffin tin.

Notes

Nutrition

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