Pumpkin Oatmeal Bake
Healthy, make-ahead and gluten-free, pumpkin oatmeal bake is the perfect fall breakfast!
Ingredients
Scale
- 2 cups oats
- 1 tbsp cinnamon
- 1/2 tsp pumpkin spice
- pinch salt
- 1/2 tsp baking powder
- 2 tbsp coconut oil
- 1 1/3 cup almond milk
- 1 mashed banana
- 1/4 cup coconut sugar
- 1/2 cup dried unsweetened cranberries
- 1/2 cup pumpkin
Instructions
- Preheat oven to 350.
- Combine all ingredients in a large bowl.
- Pour into a small casserole dish and bake for 20-25 minutes until set and slightly golden brown around the edges.
Find it online: https://fitnessista.com/pumpkin-oatmeal-bake/