Quick Slow Cooker Turkey Meatballs
Ingredients
Scale
Meatballs
- 1 lb ground turkey
- 1/2 sweet onion, chopped
- 2 cloves garlic, minced
- 1/2 tsp oregano
- Lots of salt and pepper
- 1/3 cup oatmeal
Sauce
- 1 jar of your favorite sauce
- 1/2 sweet onion, chopped
- Handful of basil, torn
Instructions
- Mix all ingredients in a bowl, using your hands to mix thoroughly.
- Use a melon ball scooper to form meatball shapes with the mix.
- Brown on the stovetop on all sides, about 10 minutes.
- Add to slow cooker, along with jarred sauce and other half of onion.
- Top with handful of basil.
- Cook on high 3-4 hours or low 6-8 hours.
Notes
- I’m really into the Trader Joe’s marinara sauce in a can. It’s not overly seasoned and the tomatoes taste excellent. it tastes more authentic than all of the jarred versions I’ve tried.