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Healthy Egg Salad

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A deliciously lightened up version of egg salad that uses goat milk yogurt instead of mayo.

Ingredients

Scale
  • 2 hard boiled egg whites, chopped
  • 1 hard boiled egg, chopped
  • half container goat milk yogurt (or your favorite yogurt)
  • 1 tbsp mustard
  • 1 tbsp paprika
  • 1 tsp turmeric
  • 1/4 onion, finely chopped
  • 1/4 tsp paprika
  • 1/4 tsp garlic powder
  • sea salt and pepper to taste
  • Romaine or butter lettuce leaves

Instructions

  1. Mix all ingredients together in a bowl.
  2. Scoop onto lettuce leaves and enjoy!

Nutrition

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