Zucchini Crust Pizza

zucchini crust pizza



  1. Set shredded zucchini in a bowl with a sprinkle of sea salt, let set while you prepare the rest of the ingredients and strain any excess water
  2. Heat a skillet on medium-low while you mix all ingredients (minus the pizza toppings, of course) in a large bowl.
  3. Add a little butter or oil to the pan, and half of the batter to make a large pancake-type shape.
  4. Cook for 3 minutes on each side, or until the batter is browned and cooked thoroughly.
  5. Top with pizza toppings of choice, or use as bread for a sandwich!

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