Pumpkin Spice Amazeballs

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  1. Pulse the dry ingredients in the food processor until you have a powder.
  2. Add in the reminding ingredients and pulse to combine.
  3. Taste a little bit for spice and sweetness- adjust as needed. (If you use maple syrup or honey as your sweetener, you may have to add more dry ingredients)
  4. The mixture will be very wet. Do not be afraid- just roll into balls using your hands or melon scooper and store in the fridge to harden slightly. In the fridge overnight allows the flavors to mingle and they taste even better.

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