Easy Grilled Pizza

April 15, 2014 |

One of the things I quickly realized during our last (first!) Italy vacation was the beauty of food’s simplicity. Quality ingredients can go a loooong way, and don’t need to be bogged down with superfluous oils and seasonings. If you use fresh ingredients, the natural taste of the food can truly shine. I learned a…

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“Three Great A’s” Pizza

September 3, 2012 |

Before Liv was a twinkle in our eyes, we talked about how we would introduce our children to the three great A’s: avocado, artichoke and asparagus. I’ve always wanted to combine them into a dish, but thought they might taste weird together. But pizza? You can put anything on a pizza. This combo was RIDICULOUS.…

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