It always blows my mind when people say they don’t like chocolate. It’s ok, we can still be friends.
More for me, right?
I live for chocolate. Livi is quickly learning the ways, too. My nana bought me a cupcake magnet years ago and when you press the cupcake it says, “I loooooooooove chocolate.” Guess what 18-month old loves to press the magnet and say, “I loooooove chocolate!” along with it? Pretty dang cute.
I especially love a little something sweet in the afternoon with my coffee. Nana and I call it our “jolt” time, and it always involves coffee, usually a bite of something sweet or some popcorn. So, naturally around 2pm the other day while Liv was napping, I started to scrounge for a sweet treat.
No-Bake Grain-Free Cookie Dough
I found this chocolate bar from Whole Foods, which wasn’t really my favorite:
and gave it second life in a no-bake cookie dough.
Much better 🙂
Grain-Free No-Bake Cookie Dough
- 1/2 cup almond meal
- 1/4 cup sunflower butter (or any nut butter)
- 1/4 cup maple syrup
- 2 heaping tbsp chocolate chips
- pinch sea salt
- 1tsp vanilla
- Mix all ingredients in medium bowl
- Form into 4 cookies
- Place on a plate and refrigerate for 30 minutes
- Serving Size: 4
Hope you enjoy <3