Sharing some tips if you want to incorporate a weighed vest in your routine! Hi friends! How’s the week treating ya? We’re in the 874th day of January and I’m ready to move on lol. With the fam being sick, it’s thrown off all of our routines, but thankfully they’re feeling better and back into…
Continue Reading →Hi guys! Hope you’ve had a wonderful Indian Food Wednesday. Thank you so much to those of you who have already hit up the Sun Warrior deal – I replenished my stash, too 🙂 The promo is good until Friday, or until we run out! The inspiration for today’s post title: Thanks, Evan! 🙂 Love…
Continue Reading →Hi guys! It’s INDIAN FOOD WEDNESDAY!! 😀 Are you celebrating? I’ve got a hot date with the buffet later… and my husband 😉 Heh heh. Last night was so chill. I caught up on emails and read the 5th Harry Potter book. I’m trying to catch up, but that 5th book is a beast! Dinner:…
Continue Reading →Hiiiii 😀 How are you?? Things are bueno over here, just made a batch of walmond butter 🙂 Since we’re moving in about a month and have a surplus of food (including a freezer full of raw nuts!) it’s time to get a little creative 😉 I used equal parts walnuts and almonds for the…
Continue Reading →Hi guys! How’s your morning going??? <3 Since I woke up before the Pilot (a rarity, haha), I made us both some bfast. His toast was covered in Earth Balance and apricot preserves (with an organic ham n’ cheese omelet.. that I overcooked a little, oops) Her toast was French 🙂 For my French toast,…
Continue Reading →Hey hey hey 😀 Hope you’re having a wonderful night! Thanks so much for the awesome feedback on the vegan mug cake– please let me know how ya’ll like it! 🙂 After my chocolaty mug cake foodgasm, I decided I needed some veggies in my life, so I munched some spiralized zucchini with marinara, chickpeas…
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