Autumn Spice Overnight Crockpot Steel Cut Oats

Another thing on the “fall is awesome” list: the slow cooker. This is one of my most beloved kitchen appliances, and something I’ve used frequently since receiving it as a wedding gift, years ago. The slow cooker makes amazing soups, curries, and chills, but some of my favorite uses are more unconventional: cooking butternut squash…

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Veg intimidation: how to make Brussels sprouts taste good

(“good” as in “not only edible but totally delicious”) Hi! Hope you’re having a wonderful afternoon. Thank you so much for the awesome comments on this morning’s post. I’ve loved reading your stories of triumphs, and was really excited to share the video with you guys. Thank you for chiming in, encouraging the conversation, and…

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Vegan chocolate oatmeal peanut butter cookies

Hiiiii 🙂 How’s your day going? Hope it’s been great 🙂 How ‘bout a cookie?  Confession: I’m a little bit of a cookie monster. I can take or leave ice cream or vanilla desserts (case in point: creme brûlée is always blah to me) but I LIVE for baked treats. The gooier, chocolaty-er, cake-ier, the…

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Pineapple veggie chicken skewers with spicy peanut butter sauce

Hi guys! How’s your day going? Hope it’s been a great one so far 🙂 Check out these delicious pineapple chicken and veggie kabobs.  I’ve got the recipe for you below! They perfect for hot summer nights! I’m fully convinced that plants flourish out here. My succulent garden is growing like crazy, I’ve managed to…

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Lentil quinoa chopped salad

Hi guys! How’s your morning going?? Thank you so much for all of your awesome comments on the blog facelift! I took all of your suggestions to heart and made a list of things to tweak in the next few days. Thanks for your patience! This has been the most intense revamp yet, so I’m…

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Vegan Maple Cinnamon Ice Cream

[This is sponsored by Pure Maple Syrup Canada, which is one of my favorite natural sweeteners. Read on for a simple yet decadent vegan ice cream recipe] The ice cream machine: We keep this stashed in the pantry of kitchen appliance wedding gifts. Many that were initially used with gusto, but now sit waiting to…

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Slow cooker turkey, veggie and feta lasagna

This slow cooker lasagna is the perfect healthy meal to come home to after a busy summer day! It’s loaded with turkey, veggies and feta, which makes it a lighter, summery take on traditional lasagna. Bonus: no noodle boiling! Hi guys! How’s your morning going?  It’s been a great one over here. I even woke…

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Vegan Chickpea Cheezy Stuffed Mushrooms

So I had some mushrooms in the fridge that were in a “use it or lose it situation.” These vegan stuffed mushrooms were the perfect way to rescue them! They’ll probably be that much more delicious using mushrooms that are at their prime. 😉 It’s been a good day over here so far. I spent…

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Goat Cheese, Beet and Jalapeño Flatbread

This is my healthier at-home version of our beloved Bo-Beau Kitchen flatbread: goat cheese, beet and jalapeño. AKA three things you wouldn’t really think to put together. But, this unique flatbread combination is so right. The component that helps bring everything together is a sweet onion-tomato spread. To make this, all I did was heat…

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Slow cooker butter chicken (and vegan option!)

This post is sponsored via my partnership with Blue Diamond Almond Breeze. Read on for an awesome and easy crockpot butter chicken recipe (+ vegan option) 🙂 Indian Food Wednesday is back!! When I first started the blog, I would teach a back-to-back spin and Zumba combo on Wednesday nights. It was a tough workout…

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Creamy cauliflower mash

Hi! How’s the day going? So happy you liked the tartlet recipe! Let me know if you give them a whirl 🙂 Anyone else going through a major mid-summer closet purge? It happened so quickly, shortly after reading a post my friend Maria FBed about a capsule wardrobe. I was instantly intrigued; before you knew…

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