Hey! How’s your first day of Summer going? Any fun vacays planned?
And then went to pump some crazy iron.
Post workout Protein + carbs
Millet and a 2-egg white puff.
I trained a client, then went to Bizzle to put on my productivity hat 😉
While I was there, I couldn’t help but notice people striking up random conversations and it made me think about how I’ve become more of an introvert. When I was younger, up until I graduated high school, I was 100% extrovert. I thrived on having people around me and would tell my life story to anyone who would listen. I used to sing and act and performed in musicals.
While I was in college, I was still friendly but became a little bit more introverted because I was so focused on school. I didn’t show others my true goofy side until I really got to know them. My friends all know that I’m a goofball, but sometimes strangers view me as *quiet* which is kind of humorous.
Are you an introvert or an extrovert??
After I left Starbucks, I had to stop at Main Squeeze for a juice since it’s on the way home 😉
A supergreen juice with no celery, extra spinach and 1/2 t spirulina that I added at the casa.
Lunch was one of my favorite salad beasts:
This stuff was outta control.
The lemon flavor was fragrant and sweet– the perfect compliment to the seasonings and garlic. A bonus: it’s vinegar-free for those who have digestive issues with vinegar. It’s only available in OpenSky –not in stores- so I’ll be adding it to my shop later today.
The plan for the rest of the day is to work for a while, train a client and do some cardio.
Hope you have a fabulous Monday <3
Upcoming: A post on how to make a *meal* out of a smoothie 😀
Something to read: