and making legendary dinners with my chef brother.
We’re doing it the friendly way together.. no smack-talking Iron Chef battles yet
On tonight’s menu:
Salmon with rosemary, garlic and lemon
Chicken prepared the same way:
Roasted butternut squash
Nana’s famous Bundt cake:
My heart is happy.
See ya in the morning with that holiday gift guide! Lots of awesome stuff in there