glutenfree
Lavender and honey salmon
I never, ever would have thought to do this. Looks like regular salmon, right? Nope, it’s coated in a mix of dried lavender and honey. Best surprising combo I’ve had in a looooooong time. Since my uncle the cheffer has been staying with us, we talk food pretty often. He’s given me some great tips…
Read More →Spicy almond butter zucchini chips
A couple of weeks ago, I got my hair Keratin-ized. It had been over a year (!) and I was so excited to defrizzify my mane. Madre hooked it up -you can read more about the type of treatment I get here– and I gave myself a kink by wearing a ponytail a couple of…
Read More →Sweet Potato chocolate chunk cookies
I’ve created a monster. Who knew that sweet potatoes and chocolate could get along so well? I think we all know about my disdain for vegetables and sweets together. I enjoy my frijoles just as much as the next girl, but keep them far, far away from my desserts. And then, I tried making sweet…
Read More →Slow cooker rotisserie chicken
It’s always hard to leave for work on Saturdays, when the Pilot and Oliv are home. At the same time, it’s pretty amazing that they get a daddy-daughter day each week. (Look at her face! “Yeah, just chillin’ in the pool with my daddy. You know”) Yesterday, while I was Zumba-ing, they spent the…
Read More →Sweet Potato Brownies
Add natural sweetness and a boost of nutrients to your dessert when you make these sweet potato brownies. Hey! How’s your day going so far? Lots of sweet potatoes in our house lately. For Livi, for Bell and for us. 100% correct: sweet potato brownies. I’ve seen a lot of recipes for vegetables in desserts…
Read More →Chickpea Cakes with Indian Spices
Last night we had an amazing dinner at Saffron–my favorite Indian restaurant in Tucson. We left in curry-food comas and I was inspired to create my own meal using spices reminiscent of our experience: Chickpea Cakes with Indian Spices Our date night mentality has changed a bit after having a little one. The Pilot used to ask…
Read More →Healthy shrimp fried rice
For real. After being in a little bit of a dinner food rut, I feel like I had my mojo going this week as far as trying new things goes. First the chicken caprese salads, then the tempeh taco lettuce wrap things, and tonight: homemade spring rolls. I used to experiment with dinners all the…
Read More →Tempeh Taco Lettuce Wraps
Doing the same thing all the time can get a little boring, even if it’s something you like. Take tempeh, for instance. Tempeh-as-bacon is my usual favorite way to enjoy it, but I was looking for a new way to prepare it. The result? Tempeh tacos! Not just any tacos–lettuce wrap tacos! Does that make…
Read More →Slow cooker shredded Mexican chicken
A glass of wine and jammies = pretty much the best way to cap off a Monday night. Or any night, really. When are you too old to wear the PINK collection? Actually, don’t answer that. Some other highlights from the day: –The Schweaty May workout Mom came over in the afternoon to hang…
Read More →Sparkling Lemonade Iced Tea
Sparkling lemonade iced tea is a refreshing drink to cool off with as we head into these warmer months. It’s sweetened with Stevia, so you can enjoy a sweet drink without the sugar rush. I had an amazing weekend with amazing people, and I’m also wicked sore from teaching on Saturday. My biceps are killing me!…
Read More →Stuffed chicken
Thank you so much for your sweet comments about the Fitness Magazine win and to those of you who entered the cookbook giveaway! I was cracking up reading your kitchen disaster stories. It made me feel better because I have them fairly often 😉 Congratulations to the lucky winner: Please send me your info (fitnessista…
Read More →Banana Almond Muffins
When was the last time you had a muffin? For me, it was when we had breakfast at Ventana. They have gluten-free breads and pastries – when I saw they had apple-cinnamon muffins, I was scary excited. I love muffins and always seem to forget about them when I’m at the store. When I’m baking,…
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