Archive for 2012
Happy Father’s Day
To all the dads out there, including the fur dads and the men who help care for others. Especially to this guy: Just when I thought he couldn’t be any more amazing, he became a dad. Watching him love and help me take care of our little girl… well, everyday I wonder how I got…
Read More →Monsoon swoon
I wasn’t quite sure what I was going to do for my last class today. I was supposed to assist pool, and my pool uniform is nowhere to be found. It was in the locker room (along with a ton of other pool uniforms) and got misplaced in the hustle and bustle. I figured I’d…
Read More →6/15: Thoughts from the week
Someone is obsessed with my purple glass water bottle. I take it with me everywhere, and now, whenever I open it to take a sip, little Liv opens her mouth too. I put the bottle to her mouth and let her drink water, and even though I’m mostly holding it, she puts both hands around…
Read More →SSU Faves: 6/15
Hi friends! It’s the WEEKEND! Also Father’s Day weekend 🙂 Any fun plans? We’re having dinner at the dadoo’s tomorrow night and I’m scheming up ideas for Sunday with the Pilot. (Please send any legendary ideas my way!) I’m booking him a massage for when he gets off work today. He probably won’t read this…
Read More →Au not natural
As you guys know, I’m pretty big on products that don’t have a lot of extra stuff added to them and try to buy organic whenever possible. When it comes to food, usually if they have organic, I buy organic. As much as I would like to live in a world where everything is pure…
Read More →Meg: 5 Things
I know this post may not be 100% fashion focused, but lately my mind has been on overdrive since starting a new job. Today, sitting at my desk I was thinking about some of my favorite fashion bloggers, and one of my favorite features they do is called, “5 Things”. So sitting there, amongst paperwork…
Read More →Iced
Look! Ice cubes in my coffee: Thank you for all of the amazing iced coffee suggestions! I can’t wait to try Pioneer Woman’s recipe and make some coffee or almond milk ice cubes, too. For this morning, I just made the coffee and put it in the freezer to let it chill while I fed…
Read More →Breaking up
This post is dedicated to the existence of the slow cooker. Without you, we’d get takeout a lot more often. Leaving for work this morning was a little on the hectic side. I ended up getting my first class covered so we could take Liv to the pediatrician -her eye was looking a little funky…
Read More →A different kind of cooking
While I made the chickpea patties last night, I also ventured into a new-to-me kinda cooking. Baby food! How cute are these little baby bullet containers?! (Peas, carrots and green beans) We’ve been experimenting with babyled weaning so far – the baby is given large pieces of the same food you’re eating. The only obstacles…
Read More →Chickpea Cakes with Indian Spices
Last night we had an amazing dinner at Saffron–my favorite Indian restaurant in Tucson. We left in curry-food comas and I was inspired to create my own meal using spices reminiscent of our experience: Chickpea Cakes with Indian Spices Our date night mentality has changed a bit after having a little one. The Pilot used to ask…
Read More →An afternoon pick-me-up
Thank you so much for all of the kind and lovely comments on my last family post. I appreciate your sweet words and am also thankful to all of you who have shared your advice and experiences with me. I’m grateful to have such an amazing group of ladies (and dudes!) that I can rely…
Read More →Caliente
Hi 🙂 Thank you so much for all of the amazing enthusiasm for this year’s Summer Shape Up! (Fashionably late to the party? Check out the intro post if you’d like to join in!) So many of you have done the first workout already and I’m glad to hear it was as challenging and fun…
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