Chips and Ritas
Howdy from the Hotlanta airport š
This day was a whirlwind, but Iām stoked to finally be on my way with Ashley to Vegas, baby. Like I said, we get to see some very important people tomorrow so Iām pretty nervous and way excited!! š
This morning, Ashley, Jeni and I did our recovery Insanity workout. This one is by far one of my favorites. Itās very mellow and restorative with a lot of stretching and toning work. Itās probably the only workout where none of us yell random obscenities at the TV š
Jeni and I hit up the Main Squeeze for smoothies and protein powahhhh.
The usual Tropical Superfood smoothie:
With Sun Warrior and spirulina from the depths of my purse š
I had some random, clean-out-the-fridge unpictured snacks, did last minute packing and dropped the puppers off at their respective hotels for the weekend.
We stopped at Pita Pit so I could grab some dinner to take with me, as airport food usually isnāt my friend.
A hummus pita on wheat with spinach, cucumber, olives, hot sauce, mustard and jalapenos. I think I scared the passenger next to me with the gusto and vigor I ate my pita with š
When we got into ATL, Ashley and I hit up Chiliās.
We each got a rita:
Ash ordered dinner, but I was still full from my pita.
But never too full for chips and salsa š
Glorious.
When glancing down at my bag, I noticed a random piece of meat sitting about 6 inches from my purse.
Loverly, haha.
That, and having my right foot ran over by a ladyās suitcase (and wanting to cry.. I was strong, though) have been the only noteworthy things so far. But weāre just getting startedā¦. š
See ya from VEGAS! And hope youāre all continuing to have a beautiful Earth Day <3
xoxo,
Gina
Something to talk about: What are your favorite traveling snacks?? Mine are fruit, eggplant bacon, dehydrated zucchini and breakfast cookies š
Workout Jam of the Day: āOMGā by Usher
Now I want a margarita and chips and salsa.